Simple Way to Prepare Quick Apple Braid - Free download

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Before you jump to Apple Braid recipe, you may want to read this short interesting healthy tips about Snacks that give You Vitality.

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You can find lots of healthy snacks you can choose that never involve a lot of preparation or searching. Being healthy and balanced doesnt really need to be a battle-if you let it, it can be quite easy.

We hope you got benefit from reading it, now let's go back to apple braid recipe. To cook apple braid you only need 18 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Apple Braid:

1. You need of Apple Filling.
2. You need 3 tbsp of granulated sugar.
3. Use 3 of granny smith apples.
4. You need 1 1/2 tsp of cinnamon.
5. Provide 2 tbsp of lemon juice.
6. Get of Bread.
7. Prepare 2 1/2 cup of flour.
8. Get 1/4 cup of granulated sugar.
9. Take 3/4 tsp of salt.
10. You need 1 tbsp of instant yeast.
11. Prepare 1 cup of warm water.
12. Get 2 1/4 tsp of vegetable oil.
13. Provide of Glaze.
14. Use 1/3 cup of confectioner's sugar, sifted.
15. You need 5 tsp of whipping cream.
16. Provide 1/2 tsp of vanilla extract.
17. Use 1 pinch of salt.
18. Use 1 pinch of nutmeg.

Steps to make Apple Braid:

1. Preheat oven to 350.
2. Make the Apple Filling - peel, core, and slice the apples into thin slices, then cut the slices in half. Toss the apple pieces with the sugar, cinnamon, and lemon juice..
3. Bake the apple filling for 15 minutes. Remove from the oven and set aside, but don't turn the oven off just yet. You'll be using it later..
4. While the apple filling is baking, begin preparing the bread dough. Mix all the dry ingredients together in a large mixing bowl. Add the water and oil and mix the dough for 6 minutes using an electric mixer on medium-high speed..
5. Spray a smooth clean surface with cooking spray and turn the dough out onto the surface. Knead the dough briefly to give it a smooth surface. Spray a rolling pin with cooking spray and roll the dough out into a large rectangle about 12-inches by 16-inches in size. Lift onto greased baking sheet..
6. Using a knife, cut each side of the dough into strips about 1-inch wide on each side. Spread the apple filling down the middle of the dough. Fold strips of dough into the center, crisscrossing or filling by alternating strips from each side. Lightly press ends to seal..
7. Bake the braid in the oven for 25 minutes, or until golden brown..
8. Make the Glaze - Whisk together the glaze ingredients in a small bowl until blended and smooth..
9. Once the braid is done in the oven, remove it and brush the glaze over the entire surface of the apple braid while it is still cooling..

And you know what that means: time to break out ALL of our favorite apple treats. Fold the diagonal strips of dough in a criss-cross pattern over the apple filling, forming a braid. Apple's Braided Solo Loop and Solo Loop bands. There are fewer colors of the Braided Solo Loop. The purchased apple rings add spicy flavor as well as color to the bright red filling for this festive yeast bread.

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